Monday, April 2, 2012

Orange and blueberry salad

Sliced oranges and blueberries are a great combo, but this sweet and savory fruit salad is not for breakfast because it has shallots in it. I made the dressing using crushed blueberries, shallots, oil, champagne vinegar, salt and pepper, and garnished with mint. This would also be great over a bed of baby spinach greens.

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