Sunday, September 25, 2016

Good to the last bite

This divine macaron was served to us at Ladurèe on the Champs-Élysées. Funny story about this dessert... We were having our lunch and the waiter had erroneously delivered my Caesar salad avec poulet, instead of sans poulet, as I had specified, so to make amends for the mix up he delivered to us this luscious Ispahan macaron (with a hint of rose water, lychee cream, and fresh raspberries).  Apology blissfully accepted.

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